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Chicken Pilau & Raita
The classic chicken pulao recipe, prepared from smoky grilled and cooked chicken pieces on basmati rice, is no exception. It is a great addition that never goes out of style. The white chicken pulao is paired with a creamy, refreshing raita and mint toppings to balance the strong aroma and get an irresistible zesty flavour.
It is a comforting, dynamic buffet duo that is undoubtedly an ultimate family favourite meal that works wonders when crafted into the perfect variations. Sometimes, extra cayenne pepper or fresh green chillies are garnished with extra spiciness for those who want to enjoy the extra spiciness. At the same time, sweetening sauces can be added to offset the spiciness.
White chicken pulao is a mildly flavoured, comforting, customisable, versatile rice dish that consists of long grain rice cooked to perfection in chopped tomatoes, onion, celery, herbs, and seasonings. The tender chicken adds extra flavour.
Chicken Pulao Recipe is a classic recipe that kids and people with special diet requirements can equally enjoy. Smoked vegetables and chicken pieces are added to boost the texture and flavours.
According to historical texts, the word "pulao" comes from the Sanskrit word "Pulla" (meaning rice and meat). One historic version of pulao prepared in northern India is the Yakhni Pulao. It is primarily rice cooked in goat meat stock and whole spices. Alternately, Tehri is the vegetarian variant of the pulao, which is made using fresh seasonal vegetables and rice.
White chicken pulao is not as cumbersome as biriyani. Biriyani and pilau are both made with aromatic rice. In biryani, the rice is layered with meat or vegetables, spices, cream, and sauces are added, and the rice is cooked for hours to get the perfect flavours of herbs and meat (or vegetables).
A sumptuous version of biriyani requires vegetables and meat to be "fried before cooking with rice. White chicken pulao is a lighter rendition where you cook the vegetables and add fewer spices, blending the flavours uniformly - it is suitable for those who want to avoid lavish rice dishes.
Restaurant-style spicy chicken pilau & raisin are cooked in vessels so the grains remain fluffy, separate, and flavoured in spices. It is cooked as it is in just enough stock without getting mushy.
Some variants of Restaurant Style Spicy Chicken Pilau & Raita, of course, have a huge repertoire, adding bits of nuts, zest, cream and saffron (the hallmark of the cuisine), which can be cooked with different kinds of meat-flavoured broth or stock embedded with crunchy smoky grilled chicken pieces.
Rice is cooked with chicken in a pot, sometimes in vegetable or chicken broth with herbs such as cumin, jalapeno, cloves, cardamom, and others. The amazing concoction of grains and chopped or shredded perfectly cooked chicken provides a complete, balanced meal that can be enjoyed with fresh dips, lentil salads and raita.
Pulao is typically served as a side dish or a part of a buffet meal alongside gravy-based vegetables or lentil curries. Nevertheless, the Chicken Pulao Recipe with Raita can be enjoyed independently, or you can order chicken gravies, salads, and dips for additional flavours.
Food allergy
If you suffer from a food allergy or intolerance, please let us know immediately. Ingredients can occasionally be substituted or changed so please review the allergy details available for you. Every care is taken to avoid any cross contamination when processing an order. Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Sesame, Cereals containing Gluten, Milk, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Eggs., Crustaceans & Fish.
Maa's Best is a family run business, that aims to provide freshly Home Cooked Food service. Life is so busy that not everyone is able to take time out to, shop, chop, clean and cook on a daily basis. We cook fresh food at home for you every day so it makes life a little easier for you.
Office Address: Chiltern House Business Centre, 64 High Street, Burnham,
Slough SL1 7JT
07780 929265
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